Savor the Freedom of Boredom

Barry Boyce, Editor of mindful.org, suggests that boredom provides the opportunity to free yourself from the need to continually occupy your mind, be productive or entertain yourself.

This idea of savoring the opportunity that boredom provides takes the idea of savoring to another level – to achieve this we need to reframe what we would normally consider to be a negative experience.

Increasingly, in moments of inactivity, we tend to fill up the time by accessing our mobile phone – checking emails, viewing the news, connecting via social media or searching for a store, product or the meaning of a word.

Boredom creates stress for many people because of our need to be “doing” all the time, a need created and sustained by today’s fast-paced world and work intensification.

The boring tasks and situations – washing the dishes, doing housework, waiting for a bus, train or plane – can free you up to engage in some form of meditation or savoring something you experience as positive in your life, such as the development of your child.   Some people attach a particular meditation practice to a boring event, e.g. waiting for the jug to boil or waiting for transportation.

Elaine Smookler offers a 5-minute gratitude practice which enables you to appreciate what is good in your life by focusing, in turn, on each of your senses.  This puts into practice the exhortation of Jon Kabat-Zinn in his book, Coming to Our Senses: Healing Ourselves and the World Through Mindfulness.

Boredom has many faces and is not a simple concept or experience.  However, there is increasing agreement that out of boredom is born creativity – it can provide the stimulus and space for new ideas and ways of doing things.  It can also help us to recognise the lack of challenge in our work or life generally, motivate us to change jobs or explore the surplus in our lives.

In boredom there is opportunity – something to savor in a world obsessed with continuous doing and achieving.  As we grow in mindfulness, we can reframe boredom, savor the latent opportunity involved and have the presence of mind to utilise our down-time to enhance our meditation practice, develop creative solutions or explore constructive ways to utilise the surplus in our lives.

By Ron Passfield – Copyright (Creative Commons license, Attribution–Non Commercial–No Derivatives)

Image source: courtesy of stevepb on Pixabay

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Savoring Your Child’s Development

It comes naturally to savor the early development of our children, particularly the milestone moments.  We can very easily experience gratitude, appreciation and delight with the first words spoken, the first time they crawled, or their first steps taken.

The intervening turbulent teens can dampen our enthusiasm and sense of gratitude and blind us to the opportunities to savor the moment in the child’s development.  When they insist on walking on the other side of the road when “with” you, get into trouble at school or meet your questions with a shrug or grunt, it is more difficult to find the moment to savor.

It gets even more difficult when the influence of their peers starts to outweigh your influence as a parent – as you start to lose a sense of control as they insist on their independence.  But there will be moments to savor if our vision is not clouded by negative thoughts and emotions.

One of these rare moments may be the expression of love and appreciation that may come in the form of a thoughtful birthday or Christmas present or some words written on a card that disclose a deep sense of appreciation and gratitude that provides a very pleasant surprise.  Certainly, a moment to savor.

Then there are those occasions when your normally mute teenager suffers from verbal diarrhoea when they are sitting next to you in the car as you take them to their favourite sporting or cultural event.  The act of sitting side-by-side seems to generate a flood of information that you have waited so long to hear.  A time to savor that sense of closeness and connection.

There will be lots of other moments in the life of your child that create delight and satisfaction, e.g. sporting, cultural or academic achievements; kindness and thoughtfulness shown to other children or adults – each represents a moment to savor.

However, as they grow older and move further away from us (either physically and/or psychologically) and develop new relationships and friends, it is very easy to overlook those precious moments that we could savor as an act of mindfulness.

There is the opportunity to appreciate that they have survived their teens and grown into young adults making their way in the world.  There are those occasions when you glimpse how they have matured, the respect that other adults show towards them, their wisdom in decision making, the values that you admire, their concern for the environment or disadvantaged groups, their genuine consideration for others, their willingness and readiness to help out, the time they started to cook for themselves (and occasionally for you) or their manifestations of empathy and compassion.  There are the successes that they achieve despite early setbacks and extreme difficulties.  Each of these moments in a child’s development can be savored.

As we grow in mindfulness, we more easily see the opportunities to savor our child’s development.  We are more able to make the most of those opportunities to develop a gratitude meditation.  Our mindful experience of appreciation and gratitude can lead to a loving-kindness meditation for those who feel isolated and sad through the loss of a child.  So, as we begin to develop the habit to savour the moment in our child’s development, we become more aware and connected to others.

By Ron Passfield – Copyright (Creative Commons license, Attribution–Non Commercial–No Derivatives)

Image source: courtesy of simple_tunchio on Pixabay

Savoring Friendship

Friendship is something we can take for granted until we lose a friend or move to another location or workplace and have to make new friends.  Losing a friend, whatever the cause, can leave a hole in our lives – a sense that we have lost something of ourselves.

There is something special about a close friend – the ability to take up where you left off after many years, the capacity to share most subjects, the ready understanding of your quirks, easy tolerance of your idiosyncrasies and understanding-in-common from a shared history (however short or long the shared experience).

Barry Boyce discusses this feeling of being “in sync” in terms of the neuroscience notion of “brain coupling”, the experience of being “like one brain”.  He goes on to elaborate:

I’m sure we have all felt that with a friend.  The sheer joy of a shared laugh.  The moments of listening when you need to be heard.  The shoulder to cry on.  Someone to share the ups and downs without caring which it is.

There is clearly something to savor in friendship – the ease of connection, the joy of “being with” someone, the ready tolerance, the sense that you are not alone (even if you have lost both your parents), the shared memories and stories, the emotional support and the supportive challenge that helps you to be a better person, parent, colleague or friend.

We need to take time out to value and savor these close friendships, whether they involve our life partner or people who live apart from us.  Sometimes savoring may lead to a loving-kindness meditation to express appreciation or gratitude for the friendship or to reach out compassionately to a friend in need who may be struggling through health issues or some form of loss.

Then too there are the friendships that we experience every day that we do not consider to be close relationships.  They may be supportive colleagues, the person serving us at the coffee shop, the owner of the newspaper shop or any number of acquaintances who we encounter regularly.  We should savor their friendliness, helpfulness, willingness to engage in conversation and the way that they can “brighten our day”.  These friendships are another form of human connection that enriches our lives – we can make them a source of mindful connection if we really savor the richness of being with them.

Even a simple smile for the person at the supermarket checkout counter can be an expression of appreciation and gratitude and a simple way to savor the moment through acknowledging their presence, friendship and assistance.

Savoring friendship does not always require loving-kindness meditation. As we grow in mindfulness, we can savor the moment when we experience friendship and be grateful of this gift that is often missing in the lives of people experiencing depression.

By Ron Passfield – Copyright (Creative Commons license, Attribution–Non Commercial–No Derivatives)

Image source: courtesy of cherylholt on Pixabay

Savor the Moment

It is interesting that we are frequently exhorted to “seize the day” – to make the most of the moment for our personal advantage.  It implies haste and possession – two primary descriptors of today’s fast-paced, “get ahead” world.

Barry Bryce, Editor-in-Chief of the Mindful Magazine and mindful.org, provides a very different exhortation in his article, Get Real with Everything: A Savoring Practice.

The article resulted from Barry’s commitment to maintain a savoring practice over a week-long period.  Through this practice, he came to identify seven ways that we could actually savor the moment.

“Savor” is not a term in common usage today as it implies a counter-cultural orientation.   The word in its American English form means:

To enjoy food or an experience slowly, in order to appreciate it as much as possible.

This is the meaning of “savor” behind Barry’s article.  His encouragement to savor everything relates to not only experiences we view as positive but also to those that, on the surface, appear negative.  Savoring these latter moments requires a positive stance – being able to perceive the positive in each situation irrespective of how it first appears.

In this post, I will concentrate on the first of those experiences that we normally view as positive – when things are good for us.

Savor the joy

Underpinning Barry’s orientation in the article is appreciation or gratitude for any experience in your life.  This perspective not only requires slowing down, but also overcoming a “taken-for-granted” attitude.

Barry suggests that when things are going well, you would naturally be able to savor the resultant happiness and joy.   He found that this was more difficult than he had imagined.  This is partly because we take things for granted and because there are different levels of savoring.  On the more immediate level, you can savor the smell of the flowers and trees, the rustle of the wind, the song of birds, the sight of a sunrise or sunset or the sheer joy of being able to walk or to do so in the fresh, open air.

At another level, that Barry refers to, is consciousness about your body and how it is naturally in-the-moment and in synch with what you are doing, e.g. walking.  This is appreciation of the way our body parts work together in unison to enable the act of walking.  I alluded to something similar in my recent article on developing mindfulness through tennis, when I expressed appreciation of the moment when the body and mind work in unison to assess the speed and spin of a tennis ball and to create a return tennis shot.

To savor the joy of the moment also entails overcoming the urge to “get somewhere” or to “do something” – both being obsessions of our times.  As Jon Kabat-Zinn points out, we spend so much time “doing” that we have lost the art of “being”.

Mindful walking and mindful eating are other forms of meditation that entail savoring the joy of our actions and sensations in-the-moment.

As we grow in mindfulness through savoring the moment we are able to enjoy a richer and more rewarding life, to value what we have at the most basic level and to experience real happiness and joy.

By Ron Passfield – Copyright (Creative Commons license, Attribution–Non Commercial–No Derivatives)

Image source: courtesy of  MiguelRPerez on Pixabay